Hot:
Carved
Baron of Beef [red wine sauce]
Fresh
Boneless Breaded Chicken Breast
[stuffed
w/ capricolli ham, herb cream cheese] or
[spinach
and feta cheese] or
[smoked
ham and gruyere]
Indonesian
Rice Mix
Herb
Roasted Potatoes
Fresh
Vegetable in season
Salads:
Caesar
Thai
Noodles
Tossed
Green [3 assorted dressings]
Marinated
Mushroom Artichoke and Peppers
[raspberry
vinaigrette]
Dessert:
Fresh
Fruit and Assorted Cheese Tray
Strawberry, Chocolate, Blueberry Mousse
Coffee and
Tea Selection
Buns and
Butter
Full Service

